

Creamy Tomato Tortellini Soup with Italian Grilled Cheese
1 pkg. (9oz) Refrigerated 3 Cheese Tortellini
2 boxes Campbell’s Select Creamy Tomato Bisque
2 boxes Campbell’s Select Italian Tomato Soup
1 tbsp fresh chopped basil
Shredded Parmesan cheese
- Combine 1st 4 ingredients and bring to a boil over medium heat, then simmer 10 -20 mins.
- Ladle into bowls, top with parmesan cheese
Sandwich
1 loaf good fresh Italian Bread
Pesto
Sliced Mozzarella
Sundried or Sliced Tomatoes (your preference)
- Layer - bread, slice cheese, spread of pesto, tomato, slice of cheese, bread
- Brush top of bread with olive oil and place into a heated grill pan or skillet & cook, top other side with olive oil and flip.
- this could be done in a panini press
Enjoy!! Bon Appetit!
1 comment:
Okay, that soup looks so yummy! Definitely doing to try it!! Thanks for sharing!
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